by sensorygen | Jul 31, 2020 | Sensorygen
A pair of researchers at the University of California, Riverside, has used machine learning to understand what a chemical smells like — a research breakthrough with potential applications in the food flavor and fragrance industries. “We now can use...
by sensorygen | Jul 29, 2020 | Sensorygen
With the help of machine learning, two scientists from the University of California, Riverside (UCR) have effectively interpreted the smell of chemicals—a breakthrough study that could prove useful in the fragrance and food flavor sectors. Click here to read the full...
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